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CHICKEN-MARNAR - A quick and easy chicken with cheese and
marinara
This is the quickest chicken recipe I know. It's especially
great for working parents, although I've used it for enter-
taining guests, as well. I don't remember where I got it
from. Actually, I think I made it up!
4 chicken breasts, skinned
500 ml marinara sauce
250 g mozzarella cheese, sliced thinly
(1) Place chicken breasts in baking pan.
(2) Cover each breast with a few slices of cheese.
(3) Pour sauce over chicken and cheese.
(4) Cover lightly with foil.
(5) Bake in 350 oven for about 40 minutes.
(6) Spoon sauce from bottom of baking pan over chicken
every 10 or 15 minutes.
(7) Remove foil for last 10 or 15 minutes of baking.
If you prefer, this can be prepared using boned chicken, in
which case you should shorten the cooking time to 25
minutes.
Difficulty: easy. Time: 5 minutes preparation, 40 minutes
cooking. Precision: no need to measure.
Bonnie McClean
Control Data Corp/LLNL, Pleasanton, CA
mcclean@lll-tis-b.ARPA {ihnp4,dual,sun}!lll-lcc!styx!mcclean
| Last modified: 9 May 2006 | 1 hits in May 2012 |