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GINGER-COOKIES - Ginger cookies
(Originally from The Settlement Cook Book.)
These have a lot of zest.
175 g butter
200 g sugar
60 ml dark molasses
1 egg
200 g flour
10 ml baking soda
5 ml ginger
5 ml cinnamon
5 ml ground cloves
(1) Cream the butter and sugar togather.
(2) Add the egg (beaten) and the molasses.
(3) Sift the rest of the dry ingredients together and
add to the mixture.
(4) Form into 3-cm balls and roll in granulated sugar.
(5) Place 6 cm apart on a greased cookie sheet and
bake at 175 deg. C for 10 to 12 minutes.
Difficulty: easy. Time: 10 minutes preparation, 10 minutes
cooking. Precision: measure the ingredients.
Evelyn C. Leeper
AT&T Information Systems, Middletown, New Jersey, USA
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| Last modified: 9 May 2006 | 17 hits in May 2012 |